Ingredients
- [800g] Chopped tomatoes (canned)
- [300ml] Double cream
- [500g] Pasta
- [200g] Sweetcorn (canned)
- [360g] Tuna (canned)
- Sundried tomatoes (chopped)
- Cheddar (grated)
- Italian herbs
Sauce
Simmer chopped tomatoes in a pan with italian herbs for 5 minutes
Mix in cream and simmer for another 5 minutes
Pasta
- It’s just pasta, boil it
Putting it all together
Drain pasta, mix with sauce
Mix in sweetcorn, tuna, and sundried tomatoes
Layer into a baking dish, with grated cheddar between layers
Grill until cheese on the top is golden